[Christmas 2025] Corso di Natale! A special course to celebrate the holy night (December 24th and 25th [Part 2] Exclusive Plan)

コース詳細

[Christmas 2025] Corso di Natale! A special course to celebrate the holy night (December 24th and 25th [Part 2] Exclusive Plan)

15000 yen(税込)

7品
2～20名

[December 24th (Wed) - 25th (Thu) [Part 2] Special Plan] A heartwarming Christmas evening brought to you by Al Porto Classico.The gorgeous course begins with snow-buried carrot mousse, followed by steamed tilefish and lobster spaghetti, creating an unforgettable evening.Enjoy your time together to the fullest in a romantic space with special cuisine.This plan is the second plan for visit times 19:30-20:00

コースメニュー

~menu~

[Amuse]

Snow-buried carrot mousse with fresh sea urchin and consommé jelly

【Piatto di antipasti】

Hokkaido cod milt with white dressing

Ezo abalone with ravigote sauce

Fruit tomato, buffalo mozzarella cheese, and prosciutto caprese

[Antipasto]

Steamed tilefish from Hagi, Yamaguchi Prefecture ~Caviar with white wine sauce~

【Pasta】

Lobster tomato cream spaghetti

[Second]

Kumamoto Aka beef fillet and foie gras Rossini

[Dolce]

Dolce

[caffe]

Coffee or tea

予約可能時間: 19:30~20:00

予約可能曜日: Monday to Sunday, holidays, days before holidays

滞在可能時間: 2 hours

予約締切: Until 15:00 the day before your visit

このコースで空席確認・予約する

コース一覧へ戻る

2025/10/07 更新