コース詳細

[Christmas 2025] Corso di Natale! Special course to brighten up the Christmas Eve [12/20~12/23] Exclusive plan

[Christmas 2025] Corso di Natale! Special course to brighten up the Christmas Eve [12/20~12/23] Exclusive plan

15000 yen(税込)

  • 7品
  • 220名

[Special plan from December 20th (Sat) to 23rd] A heartwarming Christmas evening brought to you by Al Porto Classico.The gorgeous course begins with snow-buried carrot mousse, followed by steamed tilefish and lobster spaghetti, creating an unforgettable evening.Enjoy your time together to the fullest in a romantic space with special cuisine.

コースメニュー

~menu~

[Amuse]

Snow-buried carrot mousse with fresh sea urchin and consommé jelly

【Piatto di antipasti】

Hokkaido cod milt with white dressing

Ezo abalone with ravigote sauce

Fruit tomato, buffalo mozzarella cheese, and prosciutto caprese

[Antipasto]

Steamed tilefish from Hagi, Yamaguchi Prefecture ~Caviar with white wine sauce~

【Pasta】

Lobster tomato cream spaghetti

[Second]

Kumamoto Aka beef fillet and foie gras Rossini

[Dolce]

Dolce

[caffe]

Coffee or tea

予約可能時間
17:00~20:00
予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours
予約締切
Until 15:00 the day before your visit

2025/10/07 更新