Course details
[Xmas2024] Christmas limited! Special course to brighten up the holy night [12/1 (Sun) ~ 12/25 (Wed)]
15000 yen(Tax included)
- 7items
- 1-20persons
[12/1 (Sun) ~ 12/25 (Wed)] We have prepared a special course just for the Christmas season.Starting with a welcome sparkling wine, the menu consists of seven dishes made with an abundance of luxurious ingredients.Enjoy a special Christmas time with this course.
Course menu
~menu~
Welcome sparkling wine
[Amuse] Carrot mousse with fresh sea urchin and consommé jelly
[Antipasto] Snow crab and avocado ring style with caviar and raspberry vinaigrette
[Antipasto] Ezo abalone with morel sauce
[Pasta] Spaghetti with lobster and porcini mushrooms
[pesce] Steamed flounder with saffron risotto and white butter sauce
[Second] Roasted Nakagawa Omi beef fillet with red wine sauce
[Dolce] Dolce
- Reservation reception time
- 17:00~19:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 15:00 on the day of your visit
2024/11/18 update